Cured Ham and Melon Plate
$16 play money
Thin cured ham wrapped around sweet melon. On the ChowChow Feast menu it costs $16 in play money, which puts it in the Everyday tier ($15 to $59). It is part of the everyday core of the menu.
No payment, no address, no delivery. This is a game.
Key facts
- Cuisine
- Italian
- Menu section
- Italian
- Price tier
- Everyday ($15 to $59)
- Play-money price
- $16
- Main ingredients
- dry-cured ham, cantaloupe melon
- How it is served
- Orange melon wedges each wrapped in a thin slice of pink cured ham on a white plate
History, tradition and origin
Italian cooking is regional. Until the country was unified in 1861, each area cooked with what grew nearby: olive oil, tomatoes and eggplant in the south, butter, rice and veal in the north. Many famous dishes are simple and depend on a few good ingredients. Breaded cutlets under tomato and cheese are an Italian-American development.
Food economy and industry
Italian food exports, including cheese, cured ham, olive oil, canned tomatoes and wine, are worth tens of billions of euros a year. Many products carry protected regional names with strict rules on where and how they are made. Family-run farms and small producers remain central, alongside a large agritourism trade.
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