Beef Bulgogi Plate
$22 play money
Thin beef in a sweet soy marinade. On the ChowChow Feast menu it costs $22 in play money, which puts it in the Everyday tier ($15 to $59). It is part of the everyday core of the menu.
No payment, no address, no delivery. This is a game.
Key facts
- Cuisine
- Korean
- Menu section
- Korean
- Price tier
- Everyday ($15 to $59)
- Play-money price
- $22
- Main ingredients
- thin beef, soy, pear, sesame
- How it is served
- Thin marinated beef slices sizzling on a hot plate with sesame and scallion
History, tradition and origin
Grilling marinated beef is recorded in Korea for many centuries, and it was long a dish for the wealthy and for holidays. As incomes rose from the 1970s, restaurants with a grill in each table made it the standard way to celebrate with family or colleagues. The meat is wrapped in lettuce with garlic and chili paste and eaten in one bite.
Food economy and industry
Domestic Korean beef is graded on marbling and sells for far more than imports, most of which come from the United States and Australia. Pork belly is the everyday choice and Korea imports large amounts of it. The many small side dishes served free with every meal are a significant cost for restaurants.
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